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Meat Recipes & Cooking Guides Malta | Meats & Eats

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Easy Irish Beef Bolognese with Allemandi Penne & BioOrto Passata
September 10, 2026
A rich family Bolognese built around Allemandi penne, BioOrto organic passata and olive oil, and Bart garlic and herbs from our imported grocery range.
- Allemandi
- Bart Ingredients
- Beef
- BioOrto
- Imported ingredients
- Malta
- Pasta
- Recipe
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How to Choose the Best Steak Cut: Rib Eye, Fillet, Sirloin & More
September 2, 2026

Compare rib eye, fillet, sirloin and bone-in cuts to choose the right steak for flavour, tenderness, grilling, pan-searing or a special dinner.
- Beef
- Buying Guide
- Malta
- Steak Guide
- Read more