MULTICULTIVAR EXTRA VIRGIN OLIVE OIL
A perfect harmony between the local olive varieties Olivastro, Cima di Mola, Leccino, Coratina, Cima di Melfi, Picholine, Simona and Nociara. Thus was born the extra virgin olive oil of Frantoio D'Orazio, with a light fruity taste, enhanced by notes of leaves and grass.