From the gentle morainic hills to the east of Lake Garda comes Bardolino, the wine loved by the local fishermen thanks to its forthright, generous style.
A very bright and attractively transparent ruby red, it is delicately fruity, offering scents of cherries, strawberries, raspberries and hints of spices. On the palate it is dry, fresh and well-balanced, with an attractive and persistent tangy note that leaves a rich, fruity aftertaste.
The vineyard of Villa Fontana, in the commune of Castelnuovo del Garda; the vines are Guyot-trained, on soils of glacial origin.
Corvina veronese 60%, Rondinella 30%, Molinara 10%
Vinification and Maturation
Fermentation for 12 days in stainless steel vats at 23°C, with brief pumping over. Maturation in stainless steel for about 4 months.
12% by vol.
|Rondinella, Molinara, Corvina|
|Italy / Veneto / Bardolino|
|Northern Italy Red|