The rich and slightly spicy taste of Gorgonzola PDO cheese, combined with the intense aroma of truffles. Ideal for seasoning short pastas, gnocchi, ravioli, tortelli, risottos, glazing vegetables and stuffing crêpes and vol-au-vents.
The rich and slightly spicy taste of Gorgonzola PDO cheese, combined with the intense aroma of truffles. Ideal for seasoning short pastas, gnocchi, ravioli, tortelli, risottos, glazing vegetables and stuffing crêpes and vol-au-vents.