Sunita’s new nut and seed butter has all the benefits of cashews and tahini! Cashews are a good source of monounsaturated fats, essential amino acids, protein and fibre, so combined with Sunita tahini it has the added benefits of extra protein and calcium too. A deliciously creamy nut butter that’s not just a spread. Can also be used in cooking, baking, dressings, sauces or add to your favourite curry for a creamy buttery taste. GM free, gluten free, sugar free, salt free, kosher and vegan.