We mature our Comté in cellars for 6 months which helps give it a distinct nutty flavor and hint of hazelnut. It’s hard-pressed with a semi-sweet finish and proudly carries an authentic PDO (Europe’s Protected Designation of Origin) status.
We mature our Comté in cellars for 6 months which helps give it a distinct nutty flavor and hint of hazelnut. It’s hard-pressed with a semi-sweet finish and proudly carries an authentic PDO (Europe’s Protected Designation of Origin) status.