Pasta Tubetti Trigo Serraceno Gluten Free 250g from Dalla Costa. No additives and low temperature drying - cast in bronze.
Gluten free. Fiber source.
Presentation: Pack of 250 g.
Organic buckwheat flour.
Nutritional Statement (average values per 100 grams): Energy 1459 Kj / 345 Kcal; Lipids 3,0 g, of which 0,7 g saturated; Carbohydrates 62,0 g; of which sugars 1,1 g; Fiber 7,0 g; Proteins 14 g; Salt <0,01 g.
How to use
Use 1 liter of water for 100g of dough with salt, stir and cook "al dente" for 4 to 5 minutes. Drain the water and season with your favorite sauce.