
Thai Premium Massaman Curry Paste Massaman curry paste is made by combining red curry paste with tamarind and a sophisticate blend of spices (cardamom seeds, cinnamon, clove, coriander & cumin seeds). This paste is non spicy and very aromatic. Fried and combined with coconut cream, lamb and a few vegetables, this paste will give you a beautiful, rich in flavor, Thai Massaman curry.
1. Fully refined soybean oil
2. Massaman powder
3. Tamarind paste
4. Shallot
5. Thai garlic
6. Ginger
7. Salt
8. Lemongrass
9. Dried red chili
10. Sugar
11. Galangal
12. Coriander
13. Cardamom
14. Kaffir lime
For best before, see end of pack, Store in a cool, dry place. Once opened keep refrigerated and use within 1 week.
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