An oil with a medium fruitiness that releases a prevalent hint of fresh almond and light sensations of grass, leaf and artichoke. Ideal for first courses such as orecchiette, pasta and risotto and also perfect in the preparation of recipes with long cooking such as meat sauce. Its medium fruitiness also makes it the protagonist of fried foods, soups and meat dishes, such as roasted white meats. In addition, it goes perfectly with vegetable-based pasta dishes.