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Grape Variety: 100% Cortese
Usual harvest time: 10th / 20th September
Fermentation: about 15 days at 18°C
Characteristics:
- pale straw yellow colour with a green nuance
- fragrant, very fresh bouquet of wild flowers and citrus fruits
- dry, pleasant, harmonic palate with a remarkable freshness
- delicate and pleasant wine of great tipicity
Serve at: 10°/12°C
Try it with: shell fish hors d’oeuvres, fish and clear soups. Excellent as aperitif
Evolution: 2/3 years if kept in a cool and dark place
Vintage currently on sale: 2020
Facts about the wine
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Ascheri |
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Cortese |
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Italy / Piemonte / Gavi |
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Italian Gavi |
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Contains sulfites |
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