Seared beef fillet brushed with Dijon Mustard, wrapped in Mushroom Duxelle and Parma Ham, enclosed in rich Short Crust Pastry
Defrost product overnight & its ready to pop into the oven !
Wellington x 4pax - Angus Fillet (Roughly 1.6kg)
Wellington x 6pax - Angus Fillet (Roughly 2.2kg)
Ingredients : Beef fillet, mustard, mushrooms, chestnuts, salt peppers, olive oil, thyme & parma ham.